Box of Bread Mix
  • Box of Bread Mix



(€9.25 / 1 Kg)

Low Protein Bread Mix for bread, pizza and more 500g e + 10g Yeast Sachet

  • A versatile mixture for baking all kinds of tasty homemade bread and other dough-based foods, including pasta
In Stock

Basic recipe: bread

250 g Bread Mix, one pinch of salt, 5 g dried yeast, 15 g oil, 300 ml water

Mix the Bread Mix, salt and dried yeast together, add the oil and water and continue to mix for several minutes with a hand blender to form a smooth mixture.

Grease a rectangular baking tin and sprinkle with Bread Mix, fill with the mixture and smooth out the surface using the back of a wet spoon. Cover the baking tin with a piece of clingflim covered in oil.

Leave the dough to stand for 30 minutes in a warm place.

Then remove the clingfilm from the tin, brush the bread surface with oil and place the bread in the pre-heated oven at 230°C (or 210°C if fan-assisted).

Bake the bread for 35–40 minutes.

Food for Special Medical Purposes.

For the dietary management of inborn errors of protein metabolism. Use under medical supervision. 

Nutrition declaration Bread Mix
100 g
10 g
1 slice*
25 g
Energy 1475 kJ
348 kcal
141 kJ
34 kcal
163 kJ
38 kcal
Fat 0.4 g 0.5 g 0.1 g
   of which saturates 0.2 g 0.2 g 0 g
Carbohydrates 84 g 1.3 g 8.9 g
   of which sugars 1.9 g 0 g 0.1 g
Fibre 3.4 g 2.4 g 0.7 g
Protein 0.5 g 4.8 g 0.1 g
   Phenylalanine 17 mg 190 mg 4 mg
   Tyrosine 13 mg 173 mg 3 mg
   Leucine 28 mg 314 mg 7 mg
Salt 0.06 g 0.03 g 0.11 g

* Based on the basic bread recipe. Total 22 portions: 1 slice = 20g

Allergens: Contains wheat.